This weekend I joined some friends at the Envoy Hotel's Outlook Kitchen + Bar to kick off the Envoy's new Brunch, Beats, and Bloodys series! We enjoyed Bloody Marys and the Envoy's delicious brunch menu while listening to music by a local DJ. Check out our delicious eats below!
River Rock Farm Dry Aged Beef, hickory bacon, fried egg, lettuce, tomato, avocado, aioli, on brioche
butter poached maine lobster, english muffin, poached eggs, spinach, truffle hollandaise
Nutella French Toast
with brown sugar caramelized chai rum bananas
with grapefruit caviar
with dulce de leche, berries, and whipped cream
Organic Steel Cut Oatmeal
with brown sugar brule, dried fruit, pecans
with a crème anglaise
with lemon curd, berries, and maple syrup
For more updates on The Envoy's Brunch, Beats, & Bloodys series, check out their instagram page. I can't wait to return for brunch and for the re-opening of their Roof Top Bar this spring!
More photos here!
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