I had an awesome time this week at the Charles Hotel in Harvard Square — I loved checking out their recently opened Italian restaurant, Benedetto, and staying in one of their newly renovated rooms.
Benedetto, which opened in November, features handmade pasta and other Italian cuisine from the team behind the incredibly popular, Giulia Restaurant. I loved getting a little taste of some of Benedetto's dishes, and I’m really looking forward to checking it out for dinner!
I also loved waking up to breakfast from Henrietta’s Table, which is one of my absolute favorite spots in Harvard Square. I’ve written about Henrietta’s several times as I love their menu as well as their emphasis on sourcing ingredients locally. Chef Peter Davis was one of the early adopters of the farm-to-table approach in Boston, and I love everything he creates.
I can't wait to go back! More on the Charles Hotel here.
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